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SAN JOAQUIN LOCAL HEALTAPISTRICT <br /> 1601 E. HAZELTON AVENUE,_L�,____ 20Q2� <br /> STOCKTON, CA 95201 — PHONE: (209) 468-3420 <br /> INFECTIOUS WASTE INSPECTION FOR <br /> COMPUTER NO. 1 <br /> PERMIT NO. <br /> PERMITS.& PROCEDURES UUA inspection us er� 99 11 9 / 19 <br /> STR. OPER. 0, 1 cc t °e avJ� escz S iia 1 `� g® 0 <br /> Premise Address RecheckkDale r <br /> 1. PERMIT TO OPERATOR <br /> _ 2.PROCEDURES&POLICY THE ITEMS BELOW REPRESENT CODE VIOLATIONS AND MUST BE CORRECTED: <br /> (up to date.on file,with H.D.) <br /> 3. INFECTIOUS WASTE IDENTIFIED <br /> 4.PROVIDE COPY MATERIAL DATA SHEET _ <br /> 5.IDENTIFY HANDLING FROM• V/ _PqojL8f car ` \CGtdp l <br /> GENERATION TO DISPOSAL ( ✓l t4 e r�\�\e q �lb M <br /> _ 6 DISINFECTING&CLEAN-UP IDENTIFIED`/ IM { "A� Q 5 <br /> 7.AIR POLLUTION INCINERATION PERMIT)K 4 �� U_G \ I. , <br /> vt <br /> ON FILE <br /> QS S <br /> 8,ANNUAL CALIBRATION CHECK IJP , <br /> FOR STERILIZER (^p .ea [ <br /> 9. BAG STRENGTH ON FILE <br /> (165•gram,strength) <br /> STORAGE/CONTAINERS <br /> 10. PROTECTION FROM INSECTS/ROp�fVTS, <br /> WIND.RAIN,&ANIMALS / <br /> _ 11. SEGREGATED AT POINT OF ORIGINti <br /> 12. SEPARATE FROM OTHER WASTES/ <br /> 13.CONTAINERS IN LOCKED AREA RBOUIRED <br /> 14.WARNING SIGN IN ENGLISH&v/ <br /> SPANISH/VISABLE <br /> 15.ON SITE STORAGE TIME <br /> 16. LEAKPROOF.PUNCTURE-RESISTANT <br /> CONTAINERS&BAGS QC-e L <br /> O O •tA <br /> 17. BAGS LABELED INFECTIOUS ` S C C J e k t' <br /> WASTE/BIOHAZARD /� .1 7G <br /> 18, TIGHTLY LIDDED CONTAINERS" V'e r•1• "" ` ® v ® lt)4S <br /> 19.CONTAINERS LABELED•BOTH SIDES&TOP ®x <br /> 20 CONTAINER WASH AREA PROPEg.y <br /> DRAINED WITH HOT WATER <br /> TREATMENT/DISPOSAL <br /> 21. REGISTERED HAZARDOUS <br /> WASTE HAULER <br /> 22.INCINERATION <br /> 23. HEAT STERILIZATION <br /> _ 24. DRAIN TO A SANITArRY SEWER LINE <br /> 25. REUSABLE CONTAIMERS CLEANED EACH <br /> TIME THEY ARE EMPTIED&PROf CRLY <br /> SANITIZED <br /> 26.LEAKPROOF DUM,PSTER ON SITE SANITAR NRECEIVED <br /> ff BY <br /> i <br /> EH W 01 <br />