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2/21/2019 hazard communication training I food,drink,and water spills <br /> You can get cleanup and disposal supplies at several sites around your building. These sites <br /> can be known by different names. In a DC, the location is referred to as a spill cart. In a <br /> Store, a supply site is called a spill station or mini-assistance center (MAC). Food <br /> departments also have cleaning totes. <br /> When you get out on the floor, ask your leader to show you a supply site. <br /> Select the image to learn about available cleaning supplies. <br /> 2ngi2 noifuso iooll few .t <br /> bns aiedto feels of ylefsibemmi qu anpie fel <br /> yiu[ni 7o eivaogxe molt medt fneveiq <br /> < fxsn .8 fio <br /> HOITUA:D <br /> VIUA71pq <br /> http://tlhrsupk01 p.hq.target.com/mobile/hazcom/en/hazcombasics/#/id/5bc65243809aO2faea2a6d9e 2/5 <br />