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Environmental Health - Public
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2900 - Site Mitigation Program
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PR0526222
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SITE INFORMATION AND CORRESPONDENCE
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Last modified
7/7/2020 9:11:36 AM
Creation date
7/7/2020 9:05:37 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2900 - Site Mitigation Program
File Section
SITE INFORMATION AND CORRESPONDENCE
RECORD_ID
PR0526222
PE
2965
FACILITY_ID
FA0017743
FACILITY_NAME
LODI VINTNERS INC
STREET_NUMBER
3750
Direction
E
STREET_NAME
WOODBRIDGE
STREET_TYPE
RD
City
ACAMPO
Zip
95220
APN
01322007
CURRENT_STATUS
01
SITE_LOCATION
3750 E WOODBRIDGE RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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WASTE DISCHARGE REQUIREMENTS -4- <br /> LODI VINTNERS, INC. <br /> SAN JOAQUIN COUNTY <br /> 7. Public contact with wastewater shall be precluded through such means as <br /> fences, signs, and other acceptable alternatives. <br /> 8. Ponds shall have sufficient capacity to accommodate allowable wastewater <br /> flow, design seasonal precipitation, and ancillary inflow and infiltration during <br /> the nonirrigation season. Freeboard shall never be less than two feet, <br /> measured vertically. <br /> 9. On or about 1 October of each year, available pond storage capacity shall at <br /> least equal the volume necessary to comply with Discharge Specification No. <br /> B.8. <br /> C. Sludge Disposal: <br /> 1. Collected screenings, sludges, and other solids removed from liquid wastes <br /> shall be disposed of in a manner that is consistent with Chapter 15 and <br /> approved by the Executive Officer. <br /> 2. Any proposed change in sludge use or disposal practice shall be reported to the <br /> Executive Officer at least 90 days in advance of the change. <br /> D. Ground Water Limitations: <br /> The discharge, in combination with other sources, shall not cause underlying ground <br /> water to: <br /> 1. Contain waste constituents in concentrations statistically greater than receiving <br /> water limits, where specified below, or background water quality where not <br /> specified. <br /> 2. Contain taste or odor-producing substances in concentrations that cause <br /> nuisance or adversely affect beneficial uses. <br /> 3. Contain concentrations of chemical constituents in amounts that adversely <br /> affect agricultural use. <br />
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