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1 <br /> BLAMfEnvironmentalManagement,Inc w R6 ...- .T�.,,,_ <br /> r � r GROUNDWATER SAMPLINGtFO <br /> 202 East EarU Drive,Suite 478 "�'t"- a'ry <br /> ' Phoenix,Arizona 85012 Well No <br /> �soz�7za-o7a7 L <br /> Site 1D — ' 7D 7 S-U Wel!Type X Monitor E] Remedial-VE AS Recovery <br /> Wel!Material PVC ❑ St Steel 0 Other <br /> Project No >p _L Date <br /> Time /_5_ ,�4/— <br /> Recorded By PL�, j-DRS e__ Sampled By <br /> rt 9 L } f <br /> r�l,,r�'+ `{; l Tw <br /> Pume� P -'W PURGING,w <br /> L rge Date Gip ( � Pur a M`" ` <br /> ti� G i .�9 �eft <br /> Casing Diameter(D)in inches <br />' 2-inchElBailer-Type <br /> ❑ 4-inch ❑ 6-inch ❑ Other <br /> Total Depth of Casing(TD in feet BTOC) C>0 © Submersible ❑ whale <br /> Water Leve!Depth(WL in feet BTOC) $ <br /> El Other ,z <br />' Number of Well Volumes(#VOIs)to be Purged S SPu In l eSetttn , <br /> 0)3 ❑4 ❑ 5 ❑ Other Z ❑ Near Bottom 2 Near Top ❑ Other <br /> Depth in feet(BTOC) 'i-- <br />' Purge Volume Calutation Screen Interval in Feet(STOC) from 75— <br /> to <br /> WL(feet)` q l 2 <br /> TD feet ) l X X -�_X = Z7 <br /> { ) D(inches) #Vols 0 0409 gallons <br />' Calculated Purge Volume <br /> P m1 e Purge ate <br /> _ Actu rge Valu e <br /> Start Stop y3 Time Elapsed �_ 1nrGa! <br />' 9pm Z� gallons <br /> ie d anis er eas Final <br /> a gpm <br /> Tim Time Lapsed Gallons Cond 1 Cond 2 <br /> Purged (umhos/cm) (umhos/cm) Temp pH Notes <br /> Ll 5 1 L. 3 4 S/:;� < <br /> k v ® a5 Q 3U .'? G <br /> GJ <br /> Observations During Purging(well Condition,Turbidity,Color, Odor,etc <br /> Purge Water Storage/Disposal ❑ Drum(s), Numberl <br /> ElStarm Sewer ❑ Sanitary Sewer <br /> Other PDWELL S <br /> ag v+ K m3 <br /> ampling,Date ti 01 r" ' <br /> I ©fie c�a Sampling Tlme, f <br /> Sam ling Method,,, Water Level Before Sampling(in feet BTOC) <br /> ® Bailer-Type z Qo , {3Z,C <br /> El Same as Above <br /> ❑ Submersible ❑ Whale <br /> E] Other E:1 Grab-Type <br /> ❑ Other-Type <br /> Satrtplmg�Distrtbution Sample Series <br /> Containers,Vol,# <br /> 4 ki Sample No C <br /> Analysis Preservative Lab Comments <br /> ` U o u <br /> Other Notes <br />