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VII. SITE CONTROL <br /> The exclusion, contamination reduction, and support zones are shown in Figure 2. <br /> PP g <br /> these zones shall be marked with natural barriers, cones or tape as appropriate. <br /> Personnel without the proper training, personal protective equipment or who have not <br /> agreed to follow this SSP shall not be allowed into the exclusion or contamination <br /> reduction zones. <br /> VIIL DECONTAMINATION MEASURES <br /> Field personnel shall wash hands and face before entering a clean area. Additional <br /> decontamination measures are discussed under General Safe Work Practices (section <br /> DO. <br /> DG GENERAL SAFE WORK PRACTICES <br /> The project operations shall be conducted with the following minimum safety <br /> requirements employed. <br /> • Eating, drinking, and smoking shall be restricted to a designated support zone. <br /> All personnel shall wash hands and face before eating, drinking, or smoking <br /> X, SANITATION <br /> The location of the nearest running water source and toilet is _ _cam s _ <br /> A portable potable water cooler orother source of drinking water shall be maintained <br /> on site. <br /> XL STANDARD OPERATING PROCEDURES <br /> The following HETI protocols apply to this scope of work: <br /> Drilling, Well Construction and Sampling Protocols <br /> g P g <br /> Soil Vapor Extraction Protocol <br /> Air sparging Protocol L7 <br /> 7-237 10 11/22/93 <br />