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SA N J a +Hl Q U I ` ,'�1}II Environmental Health Department <br /> Food Program Official Inspection Report <br /> Facility Name and Address: TRACY QUICKLY, 2251 W GRANT LINE RD, TRACY 95377 <br /> wiping cloth bucket not set up/corrected on site to 200 ppm Cl <br /> chlorine sanitizer&test strips are available <br /> Inspection 1:39-2:33pm <br /> Typed report in the office 3:45-4:08pm <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/Reu &Lilibeth, owners <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0018121 PR0526761 SCO01 07/16/2020 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />