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ARCHIVED REPORTS_XR0006625
Environmental Health - Public
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EHD Program Facility Records by Street Name
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Y
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YOSEMITE
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1012
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3500 - Local Oversight Program
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PR0545948
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ARCHIVED REPORTS_XR0006625
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Last modified
9/29/2020 10:29:30 PM
Creation date
8/5/2020 4:02:57 PM
Metadata
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Template:
EHD - Public
ProgramCode
3500 - Local Oversight Program
File Section
ARCHIVED REPORTS
FileName_PostFix
XR0006625
RECORD_ID
PR0545948
PE
3528
FACILITY_ID
FA0005159
FACILITY_NAME
FILL-EM FAST
STREET_NUMBER
1012
Direction
W
STREET_NAME
YOSEMITE
STREET_TYPE
AVE
City
MANTECA
Zip
95336
APN
21903024
CURRENT_STATUS
02
SITE_LOCATION
1012 W YOSEMITE AVE
P_LOCATION
04
P_DISTRICT
005
QC Status
Approved
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EHD - Public
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and a water tight, locking well cap with lock was installed on <br /> each well casing. The traffic boxes were typically set about an <br /> ' inch above the existing ground surface to help divert surface <br /> water away from the well . <br /> 3 . 3 . 2 Monitoring well Development <br /> Wells MW--4 through MW-6 were developed on June 18, 1992 . Each <br /> well was checked for floating product prior to development using <br /> a dedicated polyethylene bailer. No floating product or sheen <br /> was noted in any of the wells. <br /> Each well was developed by surging and using a 4-inch O.D. PVC <br /> ' bailer until the water was clear of sand, silt, and turbidity or <br /> no change in improvement was noted. Development water was stored <br /> on site in 55-gallon DOT steel drums. The drums were labeled to <br /> ' show contents, suspected contaminant, date filled, company name, <br /> contact person, and telephone number. <br /> ' 3 . 3 . 3 Monitoring Well Sampling <br /> Groundwater samples were collected from all 3 wells on July 1, <br /> 1992 . Prior to sampling, the wells were measured for depth-to- <br /> water to the nearest 0. 01 foot using an electronic Solinst water <br /> level meter. A minimum of 3 repetitive measurements were made <br /> for each level determination to ensure accuracy. Each well was <br /> checked for floating product using a dedicated polyethylene <br /> bailer; no floating product, sheen or odor was noted. Each well r <br /> was purged a minimum of 4 well volumes with a 4-inch O. D. <br /> dedicated PVC baler or until temperature, pH, and electrical <br /> ' conductivity of the purged water stabilized. <br /> After purging was completed, the water samples were collected <br /> with a 2-inch PVC disposal bailer. The samples were carefully <br /> decanted into preserved, clean 40 ml glass vials with teflon <br /> lined screw caps, immediately sealed, and labeled to include: <br /> ' date, time, sample location, pro3ect number, and sampler. The <br /> samples were immediately stored on ice for transport. to Trace <br /> Analysis Laboratory [a state of California Department of Health <br /> Services (DHS) certified laboratory] . The samples were <br /> ' accompanied by chain-of-custody documentation. See Appendix �? <br /> for waste handling and decontamination procedure, and quality <br /> assurance and quality control procedures (QA/QC) . <br /> ' The monitoring well purge water was stored on site in the 55 <br /> gallon DOT drums containing the development water. <br /> 3 . 3 . 4 Results of Groundwater Chemical Analyses , I <br /> Water samples from monitoring wells 'MW,4 , MW-5 , and MW-6 ,'were <br /> f' analyzed for TPHG (DHS Method) and BTEX (EPA Method 8020) . A <br /> trip blank labeled MW-7 (containing organic-free water) was, also <br /> I <br /> ' 6 , <br /> I <br /> I <br /> f ` <br /> I I <br /> d�e��"i <br /> I rl' I I <br />
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