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Environmental Health - Public
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1600 - Food Program
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PR0161846
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Entry Properties
Last modified
2/2/2022 4:10:27 PM
Creation date
8/18/2020 9:17:04 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0161846
PE
1632
FACILITY_ID
FA0000244
FACILITY_NAME
LODI USD-HOUSTON SCHOOL
STREET_NUMBER
4600
Direction
E
STREET_NAME
ACAMPO
STREET_TYPE
RD
City
ACAMPO
Zip
95220
APN
01731001
CURRENT_STATUS
01
SITE_LOCATION
4600 E ACAMPO RD
P_LOCATION
99
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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2 <br />1 <br />1 <br />S2.2 <br />A <br />S2.2 <br />B <br />S2.2 <br />C <br />(E) Bearing stud wall extending beyond <br />platform <br />(E) Bearing stud wall extending to <br />bottom of roof <br />(E) Non-bearing or parapet wall <br />extending beyond roof <br />(E) Non-bearing wall extending to <br />bottom of roof <br />(E) Beam or header @ roof level <br />(E) Beam or header below roof level <br />Notes: <br />1.All roof openings are not shown. See Arch, Mech, <br />Elec & 14/S0.3 for roof framing. Place Mech & <br />Elec units as to avoid cutting frame for openings. <br />2.Opening in stud walls to be framed per 13/S0.3. <br />3.Framing hardware is from Simpson Catalog C2019. <br />4.All joists, beams, etc... are to have full bearing @ <br />¤'s, beams & all hardware. <br />5.Framing for Mech Units: 4x beams shown are in <br />addition to the typical joist framing. Provide 4x6 <br />min blkg between joists and beams under the <br />ends of units and attach blkg with a joist hanger <br />to each end. <br />5 <br />4 <br />4 <br />3 <br />6 <br />6 <br />S4.1 <br />2 <br />S4.1 <br />285 3/8"9 <br />7(800#) <br />8 <br />12 (564#) <br />10 <br />11 <br />11 <br />Cooler / Freezer <br />S4.1 <br />5 <br />S4.1 <br />6 <br />Existing drawings from <br />DSA App. 02-22633 <br />File No. 39-37 <br />Plans provided to show <br />dimensions of platform <br />framing <br />S-4555 <br />SEP <br />CFOE <br />R O <br />EGRISREA <br />TSTED <br />T <br />A <br />I <br />AIENGINEERA <br />N <br />L <br />ROFI <br />O <br />N <br />LG A <br />H <br />R CI.RDSYR <br />ERGF S <br />O I <br />STRUC LARUT <br />OF 7 SHEETS <br />SHEET NO. <br />UPDATED <br />CADFILE <br />SCALE <br />CHECKED <br />DRAWN <br />DATE <br />PROJECT NO. REVISIONS BY <br />04/03/20 <br />GG <br />GIR <br />AS NOTED <br />19-32-050 <br />CONSULTANT <br />FILE NO. 39-50 APP NO. 02-118041 <br />KITCHEN RENOVATIONHOUSTON (SERNA) SCHOOL730 Howe Avenue, Suite 450Sacramento, CA 95825Phone: 916.921.2112Fax: 916.921.2212PARTIAL ROOFFRAMING PLANS2.21/4" = 1'-0" <br />Roof Framing Plan <br />Ref <br />North <br />Roof Framing Legend and Notes <br />1/4" = 1'-0"S2.2 <br />Platform Framing PlanA <br />Roof Framing Plan Sheet Notes <br />1 (E) Roof framing to remain, unaltered <br />2 (E) Platform framing <br />3 (E) 2x6 T&G diagonal sheathing <br />4 (E) 2-2x14 <br />5 (E) 2x14 roof joists @ 16"cc <br />6 (E) GL5|x21_, blw <br />7 (N) Mechanical unit, max weight shown in <br />parentheses <br />8 Provide 4x6 blkg @ unit perimeter. Provide JH @ <br />ea end to (E) roof joist. Provide anchorage per <br />3/S4.1 <br />9 Reinforce joist connection at bearing wall per S4.1 <br />10 (N) 4x12 to restrain front freezer wall, T.O. bm @ <br />T.O. freezer (+8'-4") <br />11 (N) 4x6 Post <br />12 (N) Kitchen hood max weight in parentheses <br />1/4" = 1'-0"S2.2 <br />Roof Framing PlanB <br />1/8" = 1'-0"S2.2 <br />Equipment Framing PlanC <br />1/8" = 1'-0" <br />Partial Floor Plan <br /> <br /> <br /> <br />4/10/2020 <br />04/10/2020
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