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COMPLIANCE INFO
Environmental Health - Public
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1600 - Food Program
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PR0538686
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COMPLIANCE INFO
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Entry Properties
Last modified
10/21/2020 2:51:03 PM
Creation date
8/21/2020 8:46:14 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0538686
PE
1635
FACILITY_ID
FA0007229
FACILITY_NAME
LONCHERIA CHAPALA #37286L1
STREET_NUMBER
2900
Direction
E
STREET_NAME
HARDING
STREET_TYPE
WAY
City
STOCKTON
Zip
95205
APN
14310020
CURRENT_STATUS
01
SITE_LOCATION
2900 E HARDING WAY
P_LOCATION
01
P_DISTRICT
002
QC Status
Approved
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JCastaneda
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EHD - Public
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>4PFA San Joaquin County <br /> Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA95205-6232 <br /> .. a Telephone:(209)468-3420 Fax: (209) 464-0138 Web:www.sjgov.org/ehd <br /> Mobile Food Facility Official Inspection Report <br /> Facility Name and Address: LONCHERIA CHAPALA#i7286L1 T88444, 1717 S UNION ST, STOCKTON 95206 <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Edgar Hernandez Expiration Date:July 24,2020 <br /> Warewash Chlorine(Cl):-Ppm Heat: °F WaterfHot Water Ware Sink Temp 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp 100°F <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> Steam table--135.00°F 2 dr cooler--41.00°F <br /> NOTES <br /> Ok to issue permit for 2016 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safely Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: � Name and Title: Edgar Hernandez, Owner <br /> EH Specialist: LEYNA HUYNH Phone: (209)468-3446 <br /> FA0007229 PR0538686 SCO01 03/21/2016 <br /> EHD 16-23 Rev.06/30/15 Page 2 of 2 Mobile Food Facility OIR <br />
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