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SAN J O A Q U I N Environmental Health Department CDU NTY— a{, A Greatness grows he! Time In: 9:23 am Time Out: 10:10 am Food Program Complaint Inspection Report Name of Facility: WIMPYS MARINA CAFE Date: 11/04/2020 Address: 14001 W WALNUT GROVE RD,WALNUT GROVE 95690 Owner/Operator: SCHUMAN, DAWN Telephone: (209)794-2774 Program Element: 1600-FOOD PROGRAM Complaint#: C00052894 DESCRIPTION OF COMPLAINT ALLEGATIONS The San Joaquin County Environmental Health Department received the following complaint: NO BUILDING PERMITS, NO BUSINESS LICENSE, FOR NEW BAR BEING BUILT AND FLOATING PARTY DECK,AND LIGHTS ALL AROUND THE DOCKS. CS-2001699 VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of the food facility. OVERALL INSPECTION NOTES AND COMMENTS FOOD ITEM--LOCATION--TEMP°F--COMMENTS No Temperature Data Collected NOTES I went to the facility and spoke with Annette(acting manager)and Dan (harbor master). They believe that the complaint came from the restaurant tenant. Per Dan the he does not plan to use the barge as a bar. Dan states that he plans to rent the barge out for private events. I let him know that if there is any food or beverages that are served that he needs to submit plans to the EHD. Dan called the owner, Nancy,who I spoke with via telephone. Per Nancy there are engineered plans that have been submitted to the County Building Department for approval. Per Nancy plans have been submitted approximately 2 weeks ago to the Building Department and she does not have plans to serve food or use space as a bar at this time. I left my business card with Annette if she has any further questions. The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. Received by: Name and Title: discussed w Nancy, Dan,Annette, sig EH Specialist: STEPHANIE RAMIREZ Phone: FA0003163 C00052894 SCO04 11/04/2020 EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com