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COMPLIANCE INFO_2019
Environmental Health - Public
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2300 - Underground Storage Tank Program
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PR0231380
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COMPLIANCE INFO_2019
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Entry Properties
Last modified
9/1/2020 10:36:15 AM
Creation date
9/1/2020 10:28:14 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2300 - Underground Storage Tank Program
File Section
COMPLIANCE INFO
FileName_PostFix
2019
RECORD_ID
PR0231380
PE
2361
FACILITY_ID
FA0000645
FACILITY_NAME
SHORT STOP FOOD MART
STREET_NUMBER
20
Direction
W
STREET_NAME
TURNER
STREET_TYPE
RD
City
LODI
Zip
95240
APN
04134015
CURRENT_STATUS
01
SITE_LOCATION
20 W TURNER RD # A
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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KBlackwell
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EHD - Public
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Kimberly Blackwell [ EH ] <br /> From : Kimberly Blackwell [ EH ] <br /> Sent: Monday, March 04, 2019 11 : 51 AM <br /> To : Sandi Nimmo; EH - UST <br /> Cc : lakhwinder. sandhu@yahoo . com <br /> Subject : RE : Short Stop - 3/6/19 - OF DATE CHANGE <br /> Hi Sandi , <br /> Thank you for the email . I have logged your request and will forward it to the area inspector . <br /> Kimberly Blackwell , Senior Office Assistant <br /> San Joaquin County Environmental Health Department <br /> 1868 E . Hazelton Ave . , Stockton , CA 95205 <br /> Phone : ( 209 ) 468-3427 <br /> Fax : ( 209 ) 468-3433 <br /> EHD Website : httips : //www . sipov . orp./departmentZenvhealth/ <br /> Training Website : httr)s : //webapp . smcphs . org/ EHTraining/ Default . asr)x <br /> From : Sandi Nimmo [ mailto : Sandi@affordatest . com ] <br /> Sent : Friday, March 01, 2019 4 : 39 PM <br /> To : EH - UST < ust@sjcehd . com > <br /> Cc : lakhwinder . sandhu@yahoo . com <br /> Subject : Short Stop - 3/6/ 19 - OF DATE CHANGE <br /> DATE SHOULD BE 3/ 5 AT THE SAME TIME <br /> Sandi <br /> From : Sandi Nimmo <br /> Sent : Friday, March 1 , 2019 3 : 51 PM <br /> To : EH - UST < ust@sicehd . com > <br /> Subject : Short Stop - 3/4/19 - OF <br /> I have scheduled : <br /> Short Stop <br /> 20A W Turner Rd <br /> Lodi <br /> Overfill Inspection Only <br /> 3/4/ 19 at 8 : 15am <br /> Sandi <br /> Afforda -Te st <br /> 209 744-0112 <br /> 1 <br />
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