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SA NUJ OAHU I N Environmental Health Department <br /> L■ COUNTY <br /> Greol:Dess grows Mere. Time In: 9:00 am <br /> Time Out: 10:15 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: MCDONALDS#10555 Date: 09/15/2020 <br /> Address: 841 E KETTLEMAN LN, LODI 95240 <br /> Owner/Operator: Telephone: (209)367-0640 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00052616 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT STATES HE FOUND PLASTIC INSIDE HIS CHICKEN NUGGETS. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7;113700.All <br /> violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the <br /> potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Jamine Smith Expiration Date: February 13,2024 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Complaint inspection conducted this date,the following observations were noted: <br /> Manager was not aware of this complaint. <br /> The chicken nuggets were packaged in plastic bag and stored in the freezer. <br /> All chicken nuggets were observed to be in frozen state. Chicken nuggets were removed from plastic bag and placed in the <br /> holder then into the deep fryer. <br /> The chicken nuggets paper containers were stored in the dry storage area in plastic bag.The paper containers were <br /> removed from plastic bag then relocated to the holder next to the hot holding in the food serving line. <br /> The paper containers were examined and no plastic found. <br /> Recommendation was provided to manager to educate the employees to examine the paper containers prior to placing <br /> chicken nuggets into containers. <br /> Inspection report was discussed with Boun Yang, manager and will be e-mailed to facility. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safety <br /> Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Boun Yang, Manager <br /> EH Specialist: STEVEN SHIH Phone: (209)468-3420 <br /> FA0000545 C00052616 SCO04 09/15/2020 <br /> EHD 16-23 Rev.8/11/2020 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />