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COMPLIANCE INFO
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0540673
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COMPLIANCE INFO
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Entry Properties
Last modified
10/7/2020 7:35:16 PM
Creation date
10/7/2020 11:39:16 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
RECORD_ID
PR0540673
PE
1636
FACILITY_ID
FA0013923
FACILITY_NAME
FRIAS PRODUCE
STREET_NUMBER
1658
Direction
S
STREET_NAME
AIRPORT
STREET_TYPE
WAY
City
STOCKTON
Zip
95206
CURRENT_STATUS
02
SITE_LOCATION
1658 S AIRPORT WAY
P_LOCATION
01
QC Status
Approved
Scanner
JCastaneda
Tags
EHD - Public
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Time In: 8,08 am <br /> Time Out: 8:18 am <br /> San Joaquin County <br /> Environmental Health Department <br /> " 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> .; Telephone: (209) 468-3420 Fax: (209)464-0138 Web:www.sFaov.org/ehd <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: FRIAS PRODUCE#4VVR565 Date: 02/23/2017 <br /> Address: 907 CHICAGO AVE,MODESTO 95351 <br /> Owner/Operator: FRIAS, FIDEL M Telephone: <br /> Program Element: 1636- LTD FOOD VEHICLE(PRODUCE/WHOLE FISH) <br /> Inspection Type: ROUTINE INSPECTION - Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(CD: ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> License plate#4VVR565 <br /> VIN... 9396 <br /> Whole uncut produce only. <br /> OK to permit for 2017 once the annual permit fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: c '� Name and Title: Fidel Frias, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0013923 PRO540673 SCO01 02/23/2017 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OR <br />
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