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Time In: 810 am <br /> Time Out: 8:22 am <br /> oPAu+n. San Joaquin County <br /> Z� Environmental Health Department <br /> 1868 East Hazelton Avenue, Stockton, CA 95205-6232 <br /> Telephone: (209)468-3420 Fax: (209)464-0138 Web:%vwvv.sjgov.ora/ehd <br /> 4�iFdaN <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: HOT DOGS CORONEL#4DN5843 Date: 02/08/2019 <br /> Address: 2626 N WEST LN , STOCKTON 95205 <br /> Requestor: JESUS S MENDOZA, HOT DOGS CORONEL Telephone: (650) 834-4162 <br /> Program Element: 1603 - FOOD VEHICLE INSPECTION Request#: SR0080183 <br /> Inspection Type: 061 - CONSULTATION <br /> VIOLIATIONSFAWCORRECTIVE"ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700./ <br /> violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health and have the <br /> potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. <br /> OVERAL'LiINSP.ECTION'NOTES AND'COMMENTS <br /> OBSERVATIONS , <br /> Name on Food Safety Certificate: Jesus Mendoza Expiration Date:February 20,2021 <br /> Warewash Chlorine(CO: ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 127°F <br /> FOOD ITEM--LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> LIC#4DN5843 <br /> Major violation is corrected. <br /> Okay to operate. <br /> Obtain permit prior operating. <br /> PR 1633 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and Safeb <br /> Code. If a reinspection is required,fees will be assessed at the current hourly rate. <br /> �e,,,l s r1c7b1a` <br /> Received by: Name and Title: Jesus Mendoza, Owner <br /> EH Specialist: GEHANE FAHMY Phone: (209) 953-7698 <br /> FA0024050 SR0080183 SC061 02/08/2019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility service Request Inspection Report <br />