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COMPLIANCE INFO_2017-2019
Environmental Health - Public
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PR0540957
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COMPLIANCE INFO_2017-2019
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Last modified
10/27/2020 2:17:36 PM
Creation date
10/27/2020 2:17:01 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2017-2019
RECORD_ID
PR0540957
PE
1633
FACILITY_ID
FA0023441
FACILITY_NAME
SNOWIE VALLEY CONCESSIONS #4LM8291
STREET_NUMBER
1717
Direction
S
STREET_NAME
UNION
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16904012
CURRENT_STATUS
02
SITE_LOCATION
1717 S UNION ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
Scanner
JCastaneda
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EHD - Public
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�00""01- SAJOAQUIN Environmental Health Department <br /> S:�°►rs. % —COUNTY— <br /> m <br /> ° r Greotness grows here. Timely &tDa <br /> twou rime Out: 8:25 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: SNOWIE VALLEY CONCESSIONS#4LM8291 Date: 03/29/2019 <br /> Address: 1717 S UNION ST,STOCKTON 95206 <br /> Owner/Operator: FOUNTAINE, KEITH Telephone: <br /> Program Element: 1633- FOOD VEHICLE/CART(LTD FOOD PREP) <br /> Inspection Type: ROUTINE INSPECTION-Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are c/assi(ed as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodbome illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS _ /� <br /> OBSERVATIONS PT4y <br /> N(a(-\&0( <br /> Name on Food Safety Certificate: Keith Fountain Expiration Date: February 02,2023 <br /> Warewash Chlorine(CQ: ppm Heat: °F WaterlHot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM --LOCATION --TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> sanitizer and test strips are available <br /> OK to permit for 2019 once annual permit fees are paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Keith Fountaine, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)468-0330 <br /> FA0023441 PRO540957 SC001 031292019 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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