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COMPLIANCE INFO_2020
Environmental Health - Public
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0526068
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COMPLIANCE INFO_2020
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Last modified
12/1/2020 4:34:42 PM
Creation date
12/1/2020 4:34:00 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2020
RECORD_ID
PR0526068
PE
1634
FACILITY_ID
FA0017636
FACILITY_NAME
FRUIT BAR JALISCO (1 CART)
STREET_NUMBER
4139
STREET_NAME
FOOTHILL
STREET_TYPE
BLVD
City
OAKLAND
Zip
94601
CURRENT_STATUS
01
SITE_LOCATION
4139 FOOTHILL BLVD
P_LOCATION
98
P_DISTRICT
000
QC Status
Approved
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EHD - Public
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rA �J�AQUIN Environmental Health Department <br /> COUNTY <br /> Time In: 8.00 am <br /> •'C1FaRrti`. Greotness grows here. <br /> Time Out: 8:15 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: FRUIT BAR JALISCO (1 CART) Date: 11/24/2020 <br /> Address: 4139 FOOTHILL BLVD, OAKLAND 94601 <br /> Owner/Operator: SANCHEZ, JUAN J Telephone: <br /> Program Element: 1634-FOOD VEHICLE/CART(PREPKGD ONLY) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> No Violations <br /> Ok to issue permit for 2021 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Juan J Sanchez, owner <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)616-3051 <br /> FA0017636 PR0526068 SCO01 11/24/2020 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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