Laserfiche WebLink
SAN J U A Q U I N Environmental Health Department <br /> COUNTY <br /> G7reotness grows here, Time In: 10:30 am <br /> Time Out: 11:00 am <br /> Food Program Official Inspection Report <br /> Name of Facility: RADIANT LIFE CHURCH OF LODI Date: 12/29/2020 <br /> Address: 75 N CRESCENT AVE, LODI 95240 <br /> Owner/Operator: RADIANT LIFE CHURCH OF LODI Telephone: (209)333-8491 <br /> Program Element: 1632-EXEMPT FOOD <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:Warm water at women's restroom hand sink near cafe is at 50F. <br /> Provide warm and cold water at this sink with warm water at a minimum of 100F,when Cafe is in use. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Expiration Date: <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 124°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 124°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 comp/hand sink--kitchen--124.00°F Mens restroom near cafe(warm water)--hand sink--101.00°F <br /> Frigidaire--food bank--39.00°F Womens'restroom near cafe(warm water)--hand sink--50.00°F <br /> Amada refrigerator--41.00°F restroom hand sink(warm water)--restroom near food bank-- <br /> 100.00°F <br /> NOTES <br /> Note: I observed one toilet in the restroom near food bank pantry that is not in use/disrepair. <br /> Restroom is exclusively for food pantry. <br /> I will take this item under advisement to see if both toilets are required to be functional. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Jennifer Torres,Assistant Pastor, sig <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0012249 PR0515611 SCO01 12/29/2020 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />