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4 9/24/2008 3:24 ROM: Fax Valley Organics, Inc. TO: 464-0138 : 006 OF 006 <br />aA <br />V. Site Details and Contingency Plans <br />1. Fire Prevention <br />Temperature monitoring — daily use of a thermometer probe <br />Fire prevention measures — daily temperature monitoring <br />Fire district will have access to a 20 HP ag well <br />Company employees have an on-site portable water tank <br />A future 2 -inch main water line will be run to the processing area <br />2. Water supply <br />Water for material processing and fire control will be drawn from the on-site well. <br />3. Utility service interruption <br />While the site does have infrequent loss of electrical service, power is usually restored <br />quickly. In the event of a sustained loss of electrical service, portable generators can <br />be rented locally to provide temporary power for the office and scale. Mobile <br />equipment is powered by gasoline or diesel engines, and would not be affected. <br />Equipment — listing and contingency plan <br />Processing and handling equipment will consist of <br />a. Front-end loader to sort and handle incoming greenwaste. <br />b. Horizontal grinder to grind raw material. <br />c. Compost turner to turn compost and add moisture as needed <br />d. Trammel screen to sort composted material by size <br />e. Front-end loader to load finished material into delivery vehicles <br />In the event of equipment failure, repairs can be handled by the local distributor. If <br />repairs cannot be effected immediately, subcontractors can be hired, or equipment <br />rented to replace the affected equipment. If the site is unable to receive and/or <br />process incoming material, shipments can be diverted to alternative facilities. <br />4. Personnel <br />During operation hours, two to three people will be on-site to receive and process <br />greenwaste and load finished material for sale. All on-site personnel will be trained <br />in any procedures they will be required to perform. <br />5. Load enclosure <br />Vehicles transporting feedstock to the site or finished material from the site are <br />required to be tarped. Customers deliver material in bags, tarps or covered trucks. <br />Company employees delivered finished material in trucks with attached tarping <br />assemblies which are easily deployed after loading. The weighmaster will be trained <br />to inform anyone using the facility of regulations regarding covering loads. <br />6. Hours of operation and emergency contact numbers are displayed at the entrance to <br />the site. <br />Revised September 25, 2008 <br />