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FOOD TRAILER UNIT- PLAN CHECK OVERHEAD ENCLOSURE 16'-0" 2011 30" 27, 60" 31" 24" CUOSING �Xg p00R SERVICE / SER ICF ow # EQUIPMENT LIST 30"MW / SERVICE COUNTER 2 O SERVICE COUNTER WI SELF-CLOSING SERVICE WINDOW 16"x 13"=208 SQIN / n 3 O LIQUID SOAP AND NAPKIN DISPENSER i 13 1 O HAND SINK 10"x 12"x 6"(L x W x D)CUSTOM MADE BY"N&E METAL PRODUCTS" ® 3 COMPARTMENT SINK 10"x14"x 10"(Lx Wx D)CUSTOM MADE BY"N&E METAL PRODUCTS" o ! 4 0 45 GA WASTE WATER TANK © COOK RITE HEAVY DUTY HOT PLATE MODEL:ATHP-12-2 00 r 9 $ 7 O COOK RITE MANUAL GRIDDLE MODEL:ATMG-48 _ ® 30 GA"RONCO"FRESH WATER TANK MODEL:B140 cr O STRATUS STEAM TABLE MODEL:SST-28-2-77 WINON-REMOVABLE COVER&SAFETY LATCH \\ 1 i — — 30"MIN. I EXHAUST HOOD OVER ALL COOKING AREA CUSTOM MADE BY"N&E METAL PRODUCTS" \\ 11 FIRE EXTINGUISHER(MIN. 10 BC)FULLY ACCESSIBLE AND FIRE SYSTEM CONTROL ATOSA SALAD PREP REF MODEL:MSF8302 \ J I 13 A1C UNIT NOTE:ALL EQUIPMENT WILL BE COMPLETELY SECURE AT FLOOR OR COUNTER 30" 16" 30�" SAFETY X1T WINDOW 48" 36" 24"MIN,24 12" 31�� " FLOOR PLAN SC: 112"= 1'-0" GENERAL NOTES: 1) ALL WALLS AROUND BURNERS ROOMS AND ICE BIN (IF APPLICABLE) SHALL BE A)STORAGE FOR THE CHEMICAL AND SOAP WILL BE LOCATED UNDERNEATH 11)SAFETY EXIT: INSULATED DOUBLE SKIN WALLS. THE THREE COMPARTMENT SINKS WIA TOTAL OF 1.5 CUFT MINT 2) ALL INTERIORS AND EXTERIOR CONSTRUCTIONS MATERIALS ARE NON-TOXIC; DQ 9)SERVICE OPENING: A}SIZE FOR THE EXIT WILL BE 24"WIDE MIN.AND WILL BE SELF CLOSING. NOT GET RUST; (STAINLESS STEEL) AND EASILY CLEANABLE TIGHTLY FITTED AND SEALED AND PROVIDE PROTECTION AGAINST DEBRIS,VERMIN AND THE ELEMENTS. A}SERVICE OPENING WINDOW IN RIGHT SIDE OF THE UNIT. B)THE EXIT WILL BE LABELED WITH SIGN"SAFETY EXIT"OR"EMERGENCY EXIT C)SAFETY EXIT WILL BE OPEN ONLY FROM INSIDE WITHOUT SPECIAL TOOLS OR KEY. 3)ALL WATER HOSES ARE FOOD GRADE HOSE AND(N S.F)APPROVED, B)SIZE FOR THE SERVICE OPENING WILL BE 16"x 13"=208 SQUARE INCHES 12)APPROVED FIRE SUPPRESSION SYSTEM(ANSUL SYSTEM PERMA 4)ALL EQUIPMENTS INSTALLED INSIDE THE TRUCK WILL BE(N.S F.)APPROVED. C) FLAPS FROM THE OUTSIDE THE UNIT ATTACHED WITH HINGES AND TWO SPRINGS ANDA 10 B.0 FIRE EXTINGUISHER. ) NENTLY INSTALLS 5)ALL EQUIPMENTS AND REFRIGERATOR UNIT ARE PERMANENTLY SECURED TO THE LEFT. 13)APPROVED TRASH RECEPTACLES INSTALL INSIDE THE TRAILER WI A MIN. OF 4.5 FLOOR AND SEALED TO PREVENT MOST FROM GETTING UNDER THE EQUIPMENTS OR D)SERVICE OPENING ARE NOT LOCATED IN FRONT OF ANY EQUIPMENT AND CUFT IT'S RAISED AT LEAST 6"OF THE FLOOR. COVERED WITH MESH SCREEN NOT GREATER THAT 16 MESHES PER SQUARE INCH. 14)THE CEILING HIGHEST IS MINIMUM OF 74" 6) THE INTERIOR OF THE FOOD UNIT IS PROVIDED WITH ADEQUATE LIGHTING WITH 10)AISLE SPACE: PROPER LIGHT SHIELD. 15)FIRST AID INSTALLED PERMANENTLY INSTALLS. A)AISLE SPACE LOCATED IN THE MIDDLE OF THE UNIT AND ITS 30"MIN.WIDE AND 16)EXTERIOR ELECTRIC GENERATOR COMPLETELY SE]Elm] 7)IN THE FINAL INSPECTION WE WILL PROVIDE THE APPROVAL FOR THE DEPARTMENT THROUGHOUT,OF HOUSING(HCD)INSIGNIA, NSO MUNOZAS LATHROP CA 953308)CHEMICALS STORAGE: B)FLOOR CONSTRUCTED FORM DIAMOND PLATE ALUMINUM MATERIAL AND NE 408-313-2397NON SLIPPERY AND COVERED EXTENDING UP 6"AND HAS AMIN.%"RADIUS. °"�ar: PdnS AO 20-066 sheat No,sC, DATE 112"=1'-0" 09-16.20