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SAN J 0 A Q U I N Environmental Health Department <br /> CC)U NTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: WHISTLE STOP, 1105 N WILSON WAY, STOCKTON 95205 <br /> Re-inspection for the facility. <br /> Majority of violations from previous routine inspection were not corrected. <br /> A 5021 document was also provided to the associate on site for the operator to update. <br /> A re-inspection will be conducted on or after 04/06/2021. <br /> Official inspection report emailed. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Olivia Balderama,Associate <br /> EH Specialist: VICTOR ACEVEDO Phone: (209)616-3023 <br /> FA0001167 PRO161767 SC333 03/23/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 3 of 3 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />