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CO0053257 (2)
Environmental Health - Public
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1600 - Food Program
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CO0053257 (2)
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Entry Properties
Last modified
4/8/2021 11:08:43 AM
Creation date
4/8/2021 10:28:16 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0053257
PE
1600
FACILITY_ID
FA0016047
STREET_NUMBER
0
STREET_NAME
CHARTER WAY
City
STOCKTON
Zip
95206
ENTERED_DATE
1/11/2021 12:00:00 AM
SITE_LOCATION
CHARTER WAY
RECEIVED_DATE
1/11/2021 12:00:00 AM
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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SJGOV\ymoreno
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EHD - Public
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SAN 10AQUIN p <br /> '����°=' Environmental Health Department <br /> " : •�. COUNTY Jasjit Kang, REHS, Director <br /> �q�FO <br /> % Greatness grows here. Muniappa Naidu,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon,REHS <br /> Jeff Carruesco, REHS, RDI <br /> Michael Kith,REHS <br /> Willy Ng,REHS <br /> Melissa Nissim, REHS <br /> January 13, 2021 <br /> Armando and Raquel Alcazar <br /> 4847Farmington Rd. <br /> Stockton, CA 95215 <br /> RE: Tacos Rancho Grande#5Z70945 <br /> 2900 E. HARDING WAY <br /> STOCKTON, CA 95215 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an approved <br /> commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of your <br /> MFF and want to preclude the revocation of your permit, you must submit the enclosed "Verification of <br /> Commissary" for approval within 15 days from the date of this letter. <br /> If you have any questions regarding this matter, please contact Victor Acevedo, Environmental Health <br /> Specialist, at (209) 468-3420. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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