Laserfiche WebLink
`'.. ll � � �A�] I N Environmental Health Department <br /> `- Irl +lJ <br /> L.. v•:v COUNTY <br /> 7fa�p[r+85S growshere. Time In: 9.30 am <br /> Time Out: 10:30 am <br /> Food Program Official Inspection Report <br /> Name of Facility: LINDEN USD-WATERLOO ELEMENTARY Date: 11/09/2021 <br /> Address: 7007 N PEZZI RD, STOCKTON 95215 <br /> Owner/Operator: LINDEN UNIFIED SCHOOL DISTRICT Telephone: (209)887-3894 <br /> Program Element: 1632-EXEMPT FOOD <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> #21 Hot and Cold Potable Water Not Available <br /> OBSERVATIONS:The water the the left and right office restroom hand sinks was 81 F. Provide warm and cold water with <br /> warm water at 100 F minimum at these hand sinks today. <br /> CALCODE DESCRIPTION:An adequate,protected,pressurized,potable supply of hot water and cold water shall be provided at all times. <br /> (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) <br /> 2111 <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Amber Kissee Expiration Date: November 16,2021 <br /> Warewash Chlorine(Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 128°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> hand sink--office restroom,right--81.00°F 3 dr Traulsen--kitchen--38.00°F <br /> True milk cooler--cafeteria--34.00°F 1 dr Crescor warmer--kitchen--151.00°F <br /> Whirpool residential cooler--kitchen--41.00°F hand sink--office restroom,left--81.00°F <br /> NOTES <br /> Routine inspection. <br /> Facility serves hot and cold lunches on site. Lunch is served from 11:00 AM - 12:55 PM. <br /> Facility receives food items from SYSCO and Linden Unified School District. <br /> Facility receives milk from Crystal Creamery. <br /> All utensils are disposable,ware-washing for cooking equipment only. <br /> Sanitizer bucket-200 ppm chlorine. <br /> Chlorine test strips available. <br /> Discussed report with Lupe Celli. <br /> No signature captured. <br /> FA0002499 PRO161971 SCO01 11/09/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 2 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />