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Jasjit Kang, R.E.H.S., Director <br />ENVIRONMENTAL HEALTH <br />PERMIT TO OPERATE - PE 1608 CLASS A COTTAGE FOOD-DIRECT SALES <br />1THIS FORM MUST BE DISPLAYED CONSPICUOUSLY ON HIE PREMISES <br />Regulated Facility: <br />Billing Address: <br />End of report7024 rpt <br />THE FLOURKART BAKERY <br />200 HEIRLOOM AVE <br />LODI, CA 95242 <br />ATTN : KENNEDY, KATHARINE M <br />THE FLOURKART BAKERY <br />200 HEIRLOOM AVE <br />LODI, CA 95242 <br />Facility ID FA0026486 <br />Account ID AR0050403 <br />Issued 6/1/2023 <br />SAN JOAQUIN COUNTY ENVIRONMENTAL HEALTH DEPARTMENT <br />1868 E. Hazelton Ave • Stockton, CA 95205-6232 • Phone (209) 468-3420 <br />PERMITS TO OPERATE are NOT TRANSFERABLE <br />and may be SUSPENDED or REVOKED for cause. <br />PERMIT(s) Valid only for: KENNEDY, KATHARINE M <br />DBA: THE FLOURKART BAKERY <br />Permit ID # PT0027941 for Record ID # PR0546664 <br />Valid From 4/1/2023 To 3/31/2024