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RECEIVED NOTICE OF PUBLIC COMMENT PERIOD and PUBLIC HEAR- 121990 ENVIRONMENTAL HEALTH by PERMIT/SERVICES U.S. ENVIRONMENTAL PROTECTION AGENCY, REGION IX Mail Code W-6-2 1235 Mission Street San Francisco, CA 94103 on the application by Golden Gate Fresh Foods, Inc. (Victor Fine Foods) for an Underground Injection Control permit to operate an injection well and for termination of an existing permit. The Regional Administrator, Region 9, Environmental Protec- tion Agency (EPA) , proposes to issue an Underground Injection Control (UIC) permit to operate a Class V non-hazardous waste in- jection well to the applicant named below and to terminate an ex- isting Class I permit for the same applicant, pursuant to the Safe Drinking Water Act, as amended in 1986, (42 U.S.C. 300f et sect. ) (SDWA) and its implementing regulations (40 C.F.R. Parts 124 , 144 , 146 , 147 , and 148) . Information regarding the facility, its application, and draft permit is listed below. Name and Address of Applicant: Mr. William Duckenfield Executive Vice President and Chief Operating Officer Golden Gate Fresh Foods, Inc. 18846 N. Highway 99 Frontage Road Lodi, California 95240 Facility Name, Address, and Location: Victor Fine Foods 18846 N. Highway 99 Frontage Road Lodi,California 95240 T 4 N, R 7 E, Section 31 NE 1/4 San Joaquin County BACKGROUND INFORMATION As proposed, the draft permit would allow Victor Fine Foods the use of an injection well, identified as Deep Injection Well #1, for disposal of non-hazardous process waste water and ex- tracted ground water. The purpose of this well is to allow the permittee to dispose of their waste waters in a more environmen- tally protective manner. In years past, the permittee has disposed of its waste waters by directing them to unlined surface ponds. This practice caused a degradation in the quality of shallow ground waters near