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COMPLIANCE INFO_2021
Environmental Health - Public
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1600 - Food Program
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PR0546927
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COMPLIANCE INFO_2021
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Last modified
6/24/2021 1:47:43 PM
Creation date
6/9/2021 3:29:29 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0546927
PE
1635
FACILITY_ID
FA0026598
FACILITY_NAME
CONFETEA #4MN8031
STREET_NUMBER
1717
Direction
N
STREET_NAME
UNION
STREET_TYPE
ST
City
STOCKTON
Zip
95206
APN
16904012
CURRENT_STATUS
01
SITE_LOCATION
1717 N UNION ST
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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Mobile Food Facility Service Request Inspection Report <br />Facility Name and Address: CONFETEA, 415 S VENTURA ST , MOUNTAIN HOUSE <br />Environmental Health Department <br /> #64 Lack of Proper Owner Identification <br />OBSERVATIONS: Signage is improper. Provide the name of the business in 3" (minimum) lettering. Provide the owner's <br />name, and the commissary city, state and zip code in 1" (minimum) lettering. Place on the service side of the trailer. <br />Provide a photo of correction to Kadeanne Linhares by e-mail or text (klinhares@sjgov.org / 209-616-3025) when corrected. <br />CALCODE DESCRIPTION: 1. The business name or the name of the operator, city state and ZIP code, and the name of the permittee if <br />different from the business name is not clearly visible on the customer side of the mobile food facility. [§114299(a)] 2. Business or <br />operator name is not at least 3 inches high and address is not one inch high. [§114299(b)] 3. Sign is not in contrasting color with the <br />vehicle exterior. [§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br />[§114299(c)] <br /> #75 Noncompliance with Safety Requirements <br />OBSERVATIONS: A first aid kit is lacking. Provide a first aid kit for the trailer prior to operation. <br />CALCODE DESCRIPTION: 1. No first aid kit is available. First aid kit is not convenient. First aid kit is not in an enclosed case. 2. For <br />mobile food facilities that operate in more than one location during the day, food equipment and utensils are not equipped or stored so as <br />to prevent movement, spillage, or breakage in the event of a sudden stop, collision or overturn. 3. Light bulbs and tubes are not <br />completely enclosed with a plastic safety shield or equivalent. 4. There is no easily accessible and properly charged fire extinguisher <br />available. 5. There is no properly labeled, appropriately sized and located, second exit from an occupiable mobile food facility. 6. <br />Insulation is lacking from gas fired appliances. [§114323] <br />OVERALL INSPECTION NOTES AND COMMENTS <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 120 <br />needed <br />1 door True freezer -- 17.70º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />License plate #4MN8031 <br />New trailer to our county...previously permitted in Fresno County <br />OK to permit not issued: #62 and #64 shall be in compliance prior to the permit being issued. <br />Provide a copy (#62) / photo of correction (#64) to Kadeanne Linhares by e-mail or text (klinhares@sjgov.org / 209-616-3025) <br />when obtained / corrected. <br />Page 2 of 3EHD 16-23 Rev. 09/16/2020 Mobile Food Facility Service Request Inspection Report <br /> SR0083676 SC061 05/07/2021
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