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COMPLIANCE INFO_2021
Environmental Health - Public
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EHD Program Facility Records by Street Name
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WATERLOO
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4608
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1900 - Hazardous Materials Program
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PR0520715
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COMPLIANCE INFO_2021
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Entry Properties
Last modified
4/15/2026 7:46:15 PM
Creation date
6/21/2021 11:36:07 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1900 - Hazardous Materials Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0520715
PE
1919 - HMBP-CO2 Only Food Facility
FACILITY_ID
FA0007631
FACILITY_NAME
BURGER KING #10834
STREET_NUMBER
4608
Direction
E
STREET_NAME
WATERLOO
City
STOCKTON
Zip
95205
APN
10102145
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\kblackwell
Supplemental fields
Site Address
4608 E WATERLOO STOCKTON 95205
Tags
EHD - Public
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Safety Sheets <br /> Data <br /> Manual <br /> EmployeeAcknowledgeiment Fwm <br /> JhLggantAthi form, <br /> 2. .How to idaenrtoy hazardous chemicals. <br /> 2, How to rg&d and understand Product warm',labels and SM%and where 50►5's•trt located. <br /> 3. How ao,d whw a to fired 'Pictograms'and what they mean. <br /> 4, How tO Dropedy handle and use the chernic*vou are exposed to in the work lam. <br /> S. you are aware of and uraastaM the Got HoWdous lulater Is I4an6en*M Plan. for <br /> ,you are atsa confirming hurt you know this Hazard CommuniCSOOn MOrAW WW*4 UWs are avail W <br /> reading and referencing at any time. tf you have any questions ham your manager answer there before signing <br /> this form. <br /> 'this shtgl:.nssy Oe reta OOUCed r vp*use omy. <br /> 29 � ,z <br />
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