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Table of Contents: <br /> 1. Operational Statement <br /> 2. Building and Safety Construction <br /> 3. GV&A Single—Double Commercial Burner <br /> 4. 48" Long Customizer Griddle 3 Burner Model No. GVG4-PTO-.5 <br /> 5. GV&A 3 Full Size Steam Table with 9 1/3 Pans <br /> 6. Hood Assembly 98" Long <br /> 7. Three Compartment Sink, Left Side Handwash <br /> 8. True Food Prep Table Model No. TSSU-72-12-HC <br /> 9. Fresh Water and Wastewater Tanks <br /> 10.Camplux 6-Gallon Mini Tank Electric Water Heater <br /> 11. Dayton Upblast Exhaust Ventilators <br /> 12. 401b BBQ Propane Tank—YSN401 <br /> 13. Fire Extinguisher-Class ABC, 51b <br /> 14. Update MC-1256S First Aid Cabinet S/S 12 X12 <br /> 15. Water System and Flow Diagram <br /> 16. Cleaning and Sanitizing Instructions for Potable Water Tank <br /> 17,Plumbing Assembly <br /> 18. Master Cool Water Cooler <br /> 19.Cummins Onan Series QG 7000 Generator <br /> 20.Interior and Exterior Sheet Metal Covers Information <br /> 21. Mobile Food Unit Plans <br /> Plant General Manager <br /> cosorio@calcentral.us <br /> �Tralf M- Li 3511 Finch Rd. <br /> Modesto, Ca 95357 <br /> (209)549-1549 <br /> C�117 1109) i <br /> ... Caris <br />