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1600 - Food Program
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PR0160469
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Entry Properties
Last modified
12/27/2021 11:46:25 AM
Creation date
10/7/2021 2:17:31 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0160469
PE
1625
FACILITY_ID
FA0001695
FACILITY_NAME
Michael's New York Style Pizza, Inc
STREET_NUMBER
2300
Direction
W
STREET_NAME
ALPINE
STREET_TYPE
Ave
City
Stockton
Zip
95204
APN
111090190222
CURRENT_STATUS
01
SITE_LOCATION
2300 W Alpine Ave
P_LOCATION
99
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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i <br /> iA lamber <br /> •Undercounter dishwasher; <br /> -Stainless steel construction 18/10 A151304; <br /> ®z <br /> -Wash cycle time:2-3-4 minutes; <br /> -Endless cycle:max 15 minutes; <br /> -Soft touch electronic control panel; <br /> -Temperature's electronic display; <br /> -Double skin with thermic and acoustic insulation; <br /> -Cycle start with soft-start system; <br /> -Stainless steel lower and upper rotating wash arms; <br /> C <br /> -Stainless steel lower and upper rotating rinse arms; <br /> -Self-washing slanted tank with rounded edges; <br /> -Integral tank filters; <br /> -Pressed self-cleaning door; <br /> L <br /> -Extractable control panel for an easy maintenance; <br /> -Rinse aid dispenser; <br /> -Detergent pump, <br /> -Automatic tank loading; <br /> SIZE: -Door opening safety device; <br /> ® 23 5/8"W x 251/2"D x 321/4"H •Thermocontrol:device which guarantees the selected <br /> Cycle period:2-3-4 minutes temperature for every rinsing cycle even in case of <br /> Capacity per hour. non stop work; <br /> Baskets/H:30/20/15 -Security thermostat; <br /> Dishes/H:540/360/270 -Certifications:UL,UL Sanitation; C&us <br /> Dishes per basket 12=18 <br /> Accessories: VOLTAGE 208 Viph 6OHz V <br /> 2 baskets for dishes; <br /> 1 generic basket; WASHING PUMP 650 W <br /> 2 cutlery containers; WASH TANK ELEMENTS 2000 W <br /> OPTIONS RINSE TANK ELEMENTS 6000 W <br /> •Tankdrainunitwithfilter, TOTAL RATING 6650 W <br /> •Stainlesssteelbase H17,72inch MAX CURRENT INTENSITY 34 A <br /> PLATES CLEARANCE 12,60 inch <br /> WORK HEIGHT 14,57 inch <br /> 3 <br /> 1 TANK CAPACITY 4,8 Gal. g <br /> 62In <br /> 25.59 In014 13781n BOILER CAPACITY 1,6 Gal. <br /> ® ® PUMP DELIVERY 69 Gal/min 9 <br /> 1 $ WATER CONNECTION 131 OF 0 <br /> D WATER CONSUMPTION PER CYCLE 2,40 Lt. g <br /> WATER CONSUMPTION PER HOUR 52 Lt. <br /> e WATER PRESSURE 20f 5 psi <br /> Wmilm. WATER HARDNESS 5 -10 TH(°F) B <br /> 14,%in s P <br /> ,a24i RINSING WATER TEMPERATURE 179=194 OF e <br /> to 1n WATER INLET 3/4" inch <br /> S; ',E ;i A ha Jmumh¢Ightacrinfim.M., WATER OUTLET 1"1/4 (3/4-EKDPS) inch <br /> E Wat""^'" yv NET WEIGHT 152 Lbs <br /> - L 5,,akinp. <br /> 5 20& 712 GROSS WEIGHT 165 Lbs a <br /> 5 Grain 33 mm-11''t/4 .5 <br /> QgE 0 Drain System:Separate drain pump lifted up PACKING 512E 24,80Wx28,370x44,09H IfKh <br /> 1;, ------------------_- m24mphasabovafi.rI.N NOISE LEVEL t60 dB(A) <br /> ® Z.I. Via Italia,1) 6 - 2- 55 48-9 Fax( 371) Italy COMPANY <br /> Wobw Tel. (0371) 753202 - 754248-9 Fax (0371) 752928 WITHM <br /> CERTIFIED By ONV <br /> www.lamber.com - e-mail: info@Iamber.it =ISO 9001/2000= <br />
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