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FICL <br /> SAN��JOAQUIN Environmental Health Department <br /> —COUNTY— Wayne Fox, REHS, Interim Director <br /> P' Greatness grows here. Muniappa Naidu, REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon,REHS <br /> Jeff Carruesco, REHS, RDI <br /> Willy Ng,REHS <br /> Michael Kith,REHS <br /> February 8, 2021 Melissa Nissim,REHS <br /> ATTN: Amarjit Girl <br /> Prime Market <br /> 234 W Yosemite Ave <br /> Manteca Ca 95336 <br /> RE PROPOSED: Prime Market <br /> U� 234 W Yosemite Ave <br /> Manteca Ca 95336 <br /> SR0083236 <br /> Dear Mr. Giri: <br /> This letter indicates San Joaquin County Environmental Health Department (EHD) approval of <br /> drawings submitted for the proposed Prime Market, subject to the following condition(s): <br /> 1. The floor surfaces in all food preparation or packaging areas, open food storage areas, <br /> utensils washing areas, refuse storage areas, janitorial areas, and all restrooms <br /> and employee change areas, shall be smooth and of durable construction and <br /> nonabsorbent material which is easily cleaned. These floor surfaces shall be coved at <br /> the juncture at the floor and wall with a three-eighths (3/8) inch minimum radius <br /> coving and shall extend up the wall at least four (4) inches. Rubber or vinyl top set <br /> base is not permitted in these areas [CRFC §114268]. <br /> 2. This facility shall have a sink with at least three compartments with two integral metal <br /> drain boards, and must have an indirect connection for waste discharge. The sink <br /> compartments and drainage facilities shall be large enough to accommodate immersion <br /> of the largest equipment and utensils [CRFC §114099]. <br /> The EHD must be kept informed of the construction progress. A final inspection must be <br /> performed, operating permit fees paid, and approval to operate granted prior to opening for <br /> business. All equipment must be installed and thorough cleaning completed prior to the final <br /> inspection. Inspections must be scheduled at least 48 hours in advance. Charges for <br /> additional inspections, re-inspections and/or consultations may be assessed at the EHD <br /> hourly rate of$ 152 per hour. <br /> Any item(s) inadvertently overlooked in the plan check process, which is not in compliance <br /> with applicable State laws, and/or city or county ordinance codes, shall be constructed or <br /> reconstructed upon request of the EHD. Inferior workmanship, equipment, or materials will not <br /> be accepted for the construction or operation of a food facility. Any variance from the <br /> requirements outlined in this letter will require written approval from the EHD. Approval of the <br /> submitted plans shall become null and void if the work authorized is not commenced within <br /> 180 days from the date of approval, or the work authorized by such plans is abandoned. In <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />