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Environmental Health Department <br />Facility Name and Address: JAMBA JUICE #658, 1445 HULSEY WAY, MANTECA 95336 <br />Food Program Official Inspection Report <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 100 130 <br /> 107 <br />John Hewitt December 29, 2024 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />1 comp dumping sink -- Fresh juice area by the register -- 120.00º <br />F <br />Hand sink -- Rest room -- 100.00º F <br />1 d cooler #3 -- Fresh juice area by the register -- 40.00º F 1 D cooler #2 -- Fresh juice area by the register -- 41.00º F <br />2 D Delfield cooler#1 -- 401.00º F Mop sink -- 120.00º F <br />Oat meal -- Warmer -- 142.00º F Walk in cooler -- 41.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Chlorine test strips are available. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3052 <br />, <br />GEHANE FAHMY <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0016332 PR0524346 SC001 10/28/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD