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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> I.rC O U T Time In: 8-45 am <br /> Time Out: 9:18 am <br /> r'�JFOSx'tYY r Garottes grows here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: AARRHI DA DHABA Date: 12/16/2021 <br /> Address: 215 EMT DIABLO AVE , TRACY 95376 <br /> Requestor: GURPREET KAUR,AARHI DA DHABA Telephone: (209)496-0453 <br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0084579 <br /> Inspection Type: 523-Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> 1. The splash guard between the hand wash and the 3 compartment sink is only 4 inches high. Provide a 6 inch high splash <br /> guard. <br /> 2. The potable and waste water tanks appear to be the same at about 30 gallons. Provide a waste water tank of 45 gallons <br /> minimum. <br /> 3. Unable to test hot water.The water heater is 20 L.The water heater must provide hot water at 120 F. <br /> 4. Provide <br /> 5. On both sides of the vehicle, if motorized, otherwise on the front side. Provide the name of the business in 3 inches high,the <br /> name of the owner in 1 inch high, and the City State and Zip code in 1 inch high.These are minimum heights. <br /> 6. Entrance doors to food preparation area and service openings shall be self-closing. (CRFC Section 114303) <br /> 7. Water tank vents shall terminate in a downward direction and shall be covered with 16-mesh per square inch screen or <br /> equivalent when the vent is in a protected area or a protective filter when the vent is in an area not protected from windblown <br /> dirt and debris. (CRFC Section 114213) <br /> 8. There is a pipe from the vent motor for grease. Provide a collection device to catch the grease. <br /> vin#3G9G1C729MM031566 <br /> Lic#4TY7371 <br /> Insignia#36294 <br /> Correct the above prior to issuing a permit. <br /> SR0084579 SC523 12/16/2021 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 2 Mobile Food Facility Service Request Inspection Report <br />