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CERTIFICATE s s <br /> v <br /> 013 <br /> Ambrose Brisco 9 <br /> for successfully completing the standards set forth for the <br /> Food Protection Manager <br /> which is accredited by the American National Standards Institute(ANSI)-Conference for Food Protection(CFP) 51 <br /> = Date Completed: 2/22/2022 Valid through: 2/22/2027 <br /> z. <br /> ® Learner reference: 106174 Course Reference: 438 <br /> Certificate#: 1194340 Exam form#: 45 <br /> Proctor Name: ProctorU User Exam Form Name: Food Protection <br /> #1203 Manager 5B <br /> Exam Location: Lathrop,CA <br /> Always c�> Status: Passed <br /> Food Safe <br /> company <br /> The Always Food Safe Company Nick Eastwood <br /> 899 Montreal Circle,St.Paul,55102 President <br /> www.alwaysfoodsafe.com The Always Food Safe Company <br /> V <br />