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Item No. 1 <br /> PC : 12-6-84 <br /> S-85-1 <br /> Page 5 <br /> Local Health District : <br /> 1 . The existing public water supply must be under a public water <br /> system permit and inspection of the Health District . <br /> 2 . The existing irrigation well must be properly sealed at pump <br /> base or properly destroyed under permit and inspection of the <br /> Health District . <br /> The following (3 through 10) shall be noted on the final map: <br /> 3 . There shall be no cross-connection between the irrigation <br /> well and the public water supply unless an approved reduced <br /> pressure device is provided. <br /> 4. A new public well must be provided for back-up purposes <br /> before a restaurant and/or motel is built . <br /> Sewage system of Unit #1 : <br /> 5 . Septic tanks are to be installed and sized for each proposed <br /> business. <br /> 6 . A common filter bed is to be installed for the efficient <br /> discharge from the septic tanks. The bottom of the filter <br /> bed must be a inimum of five (¢¢) feet above the staxic atpr <br /> level . 0 S� �acemit <br /> ok�a,, e - `° �- ^��C7&,a. .r o,/ &1047 . A 100 percent r p area is required to be set aside <br /> for filter bed expansion. <br /> 8 . The filter bed area replacement area and commercial develop- <br /> ment is to remain under the same ownership until public <br /> sewage facilities are developed for Units 1 and 2 . An ease- <br /> ment may be required. <br /> 9. Development of a restaurant and/or motel will be subject to <br /> the development of public sewerage for Units 1 and 2 . <br /> Sewage system of Unit #2 : <br /> 10. The proposed installation of a package sewage treatment plant <br /> must be approved by the Regional Water Quality Control Board <br /> and the San Joaquin Local Health District. <br /> s s � <br />