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• Subcoh9act to CHAIN OF ISTODY <br />Analytical Cheini,45 Babcock Laboratories, Inc. AND ANALYSES REQUEST FORM <br />Chain of Custody Information <br />Sample Information <br />Test Description(s) <br />Lab Number: <br />Office & Laboratory <br />853 Corporation Street <br />2500 Stagecoach Road <br />563 E. Undo Avenue <br />3442 Empresa Drive, Suite D <br />9.415 W. Goshen Avenue <br />Santa Paula, CA 93060 <br />Stockton, CA 95215 <br />Chico, CA 95926 <br />San Luis Obispo, CA 93401 <br />Visalia. CA 93291 <br />TEL: (805)392-2000 <br />TEL: (209)942-0182 <br />TEL: (530)343-5818 <br />TEL: (805)783-2940 <br />TEL: (559)734-9473 <br />Env FAX: (805)525-4172 / Ag FAX: (805)392-2063 <br />FAX: (209)942-0423 <br />FAX: (530)343-3807 <br />FAX: (805)783-2912 <br />FAX: (559)734-B435 <br />CA ELAP Certification No. 1573 <br />CA ELAP Certification No. 1563 <br />CA ELAP Certification No. 2670 <br />CA ELAP Certification No. 2775 <br />CA ELAP Certification No. 2810 <br />Client: Fruit Growers Laboratory <br />Address: 853 Corporation St. <br />N <br />Santa Paula, CA 93060-3005 <br />3 <br />tM <br />U <br />Phone: Fax: <br />Contact: <br />b <br />v' <br />a .a <br />Project: STK2232246 <br />d, <br />� <br />tz- <br />o° <br />Purchase Order: <br />o <br />E <br />z <br />N <br />to <br />A <br />Sampler(s): Peter Racco <br />_ <br />o <br />o <br />L0 <br />at <br />q <br />y <br />a O <br />W <br />to <br />z <br />o =� <br />Compositor Setup Date: Time: <br />Ln <br />° <br />b, o <br />m <br />o <br />�; <br />F <br />a <br />o <br />p- <br />ro <br />Gq <br />co aa) <br />Po C4 <br />O > <br />LO 1- <br />Samp <br />Num <br />Location Description <br />Date <br />Sampled <br />Time <br />Sampled <br />0 <br />Travel Blank <br />02/14/2022 <br />09:45 <br />G <br />LBW <br />2 <br />1 <br />Domestic Well <br />02/14/2022 <br />09:45 <br />G <br />DW <br />2 <br />Remarks <br />Relinquished Date Time <br />Relinquished Date Time <br />Relinquished Date Time <br />7 DAY RUSH <br />Received By: Date Time <br />Received By: Date Time <br />Received By: Date Time <br />Corporate Offices & Laboratory <br />Office & Laboratory <br />Office & Laboratory <br />Office & Laboratory <br />Office & Laboratory <br />853 Corporation Street <br />2500 Stagecoach Road <br />563 E. Undo Avenue <br />3442 Empresa Drive, Suite D <br />9.415 W. Goshen Avenue <br />Santa Paula, CA 93060 <br />Stockton, CA 95215 <br />Chico, CA 95926 <br />San Luis Obispo, CA 93401 <br />Visalia. CA 93291 <br />TEL: (805)392-2000 <br />TEL: (209)942-0182 <br />TEL: (530)343-5818 <br />TEL: (805)783-2940 <br />TEL: (559)734-9473 <br />Env FAX: (805)525-4172 / Ag FAX: (805)392-2063 <br />FAX: (209)942-0423 <br />FAX: (530)343-3807 <br />FAX: (805)783-2912 <br />FAX: (559)734-B435 <br />CA ELAP Certification No. 1573 <br />CA ELAP Certification No. 1563 <br />CA ELAP Certification No. 2670 <br />CA ELAP Certification No. 2775 <br />CA ELAP Certification No. 2810 <br />