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11�11h71 i ,e,d O A Q U I iI14,f1, Environmental Health Department <br /> — U N T� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: L&L HAWAIIAN BARBECUE, 2271 W GRANT LINE RD,TRACY 95377 <br /> This is a re-inspection from the routine inspection conducted 4-6-22. <br /> No signature obtained <br /> Report typed up in the office 2:40p-2:46p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Lisa Mata, shift lead <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0017823 PR0526341 SC333 04/19/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />