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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0547589
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Entry Properties
Last modified
4/28/2022 11:34:00 AM
Creation date
4/28/2022 11:32:26 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0547589
PE
1635
FACILITY_ID
FA0027080
FACILITY_NAME
LA COCINA DE ANGIE #4TR3861
STREET_NUMBER
620
Direction
S
STREET_NAME
SACRAMENTO
STREET_TYPE
ST
City
LODI
Zip
95240
APN
04532005
CURRENT_STATUS
01
SITE_LOCATION
620 S SACRAMENTO ST
P_LOCATION
02
P_DISTRICT
004
QC Status
Approved
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/DPpUIry <br />SAN JOA UIN <br />" r'�h'-w`' COUNTY— <br />, <br />Greatness grows here. <br />March 9, 2022 <br />ATTN: GERARDO PAREDES <br />Environmental Health Department <br />LA COCINA DE ANGELICA #4TR3861 <br />15820 S. HARLAN RD. #1 <br />LATHROP, CA 95330 <br />RE PROPOSED: LA COCINA DE ANGELICA — SR0084959 <br />COMMISSARY NEEDED <br />Dear Mr. Paredes. <br />Jasjit Kang, REHS, Director <br />Muniappa Naidu, REHS, Assistant Director <br />PROGRAM COORDINATORS <br />Robert McClellan, REHS <br />Jeff Carruesco, REHS, RDI <br />Willy Ng, REHS <br />Melissa Nissim, REHS <br />Steven Shih, REHS <br />Michelle Henry, REHS <br />This letter indicates San Joaquin County Environmental Health Department (EHD) approval of drawings <br />submitted for the proposed LA COCINA DE ANGELICA — SR0084959 , subject to the following <br />condition(s): <br />1. A verification of commissary is required. <br />2. The pass through windows shall be no closer than 18 inches from each other (114259.2). <br />3. Light bulbs and tubes enclosed in plastic safety shield or equivalent (114323 c). <br />The EHD must be kept informed of the construction progress. A final inspection must be performed, <br />operating permit fees paid, and approval to operate granted prior to opening for business. All equipment <br />must be installed and thorough cleaning completed prior to the final inspection. Inspections must be <br />scheduled at least 48 hours in advance. Charges for additional inspections, re -inspections and/or <br />consultations may be assessed at the EHD hourly rate of $152 per hour. <br />Any item(s) inadvertently overlooked in the plan check process, which is not in compliance with applicable <br />State laws, and/or city or county ordinance codes, shall be constructed or reconstructed upon request of <br />the EHD. Inferior workmanship, equipment, or materials will not be accepted for the construction or <br />operation of a food facility. Any variance from the requirements outlined in this letter will require written <br />approval from the EHD. Approval of the submitted plans shall become null and void if the work authorized <br />1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />
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