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SU0000201
Environmental Health - Public
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2600 - Land Use Program
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MS-88-58
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SU0000201
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Last modified
6/7/2022 3:23:52 PM
Creation date
5/12/2022 12:22:57 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0000201
PE
2622
FACILITY_NAME
MS-88-58
STREET_NUMBER
7497
STREET_NAME
KILE
STREET_TYPE
RD
City
THORNTON
ENTERED_DATE
9/18/2001 12:00:00 AM
SITE_LOCATION
7497 KILE RD
QC Status
Approved
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EHD - Public
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B. EXISTING SITE CHARACTERISTICS <br /> 1. Describe the existing uses and improvements on the project site <br /> (including the type and number of any structures , roads, etc. ) . <br /> If undeveloped, put "vacant" or "agriculture" : <br /> me workers home and orchard <br /> 2. Uses in immediate vicinity: <br /> North ngriculture <br /> East Agriculture South Agriculture <br /> We s t gricu ure <br /> 3 . Describe the existing topography —n to (e.g. , landforms <br /> % of slopes, etc. ) Level average <br /> 4. Describe existing drainage courses or eroded areas on or near <br /> project site (e.g. , rivers, creeks, drainage ditches ) : the <br /> Levees protect ro ert along Mokelumne River. <br /> 5 . Describe the existing vegetation on-site and the percentage of the <br /> site it covers (map any significant vegetation stands and all <br /> mature trees 6" or greater in diameter ) All orchard <br /> 6 .. Describe the existing wildlife on-site:the area Most species <br /> ------------ <br /> indiginous <br /> 7. Are there any cemeteries, structures <br /> or archaeological interest on the property her items of historical <br /> Yes, specify: Y• No X <br /> 8 . Describe any nearby or on-site hazards or hazardous areas <br /> (airports, waste sites, seismic, liquefaction ) : <br /> None <br /> 9 . Describe any areas subject to flooding on the property and fr - <br /> qugncy. Describe any areas experiencinge <br /> etc. ) Property protected by levee. Poor drainage (ponding, <br /> 10 . What is the current depth to groundwater? 10 feet <br /> j� <br /> Subdivision _ 8 _ <br /> (6/86 ) <br />
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