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#45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Observed food debris on floor throughout kitchen observed some spillage on floor at back of kitchen. <br /> Clean today and maintain clean. <br /> Observed grease and food debris build up on floor under/around cooking equipment. Deep clean within 1 week and clean <br /> regularly to maintain clean. <br /> CALCODE DESCRIPTION: The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Complaint inspection. <br /> Owner was not aware of complaint. <br /> Facility was last serviced by California Pest Control on 9/7/2022. Service report stated that there will follow up in 10 days. <br /> Maintain pest control and clean facility to keep facility vermin proof. <br /> Discussed report with Benny Chen, Owner. <br /> No signature captured. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: DARIA AFONSKAIA Phone: (209)616-3035 <br /> FA0008056 C00055200 SCO04 09/13/2022 <br /> EHD 16-23 Rev.01/07/2021 Page 2 of 2 Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />