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S A N J a + Q U I ` ,'�1}II Environmental Health Department <br /> �Hl .� <br /> Food Program Official Inspection Report <br /> Facility Name and Address: EPIC ACADEMY, 2760 PENROSE LN, LATHROP 95330 <br /> NOTES <br /> wiping cloth bucket 200 ppm Quat/test strips are available <br /> Lunch is served 11a-12:30p(high school is 11:30a M, W& F and 12:30p on TuTh). <br /> Food is prepped and re-heated on site <br /> The dish machine is not in use(waiting on a part)-Manual warewashing is occurring at the 3-comp sink <br /> No signature obtained <br /> Report typed 5:13p-5:22p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Jamie Anderson, Direct <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0027308 PR0547902 SCO01 09/12/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />