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#27 Food Protected from Contamination <br />OBSERVATIONS: Observed teapot stored on top of ice inside ice machine. Discontinue storing items inside ice machine to <br />prevent contaminating ice. Corrected on site, teapot was removed. <br />Observed ice scoop stored on top of cutting board. Store ice scoop in a cleanable container to prevent contamination. <br />Correct today. <br />CALCODE DESCRIPTION: All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, <br />114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c)) <br />#45 Floors, Walls, Ceilings; Clean and Maintained <br />OBSERVATIONS: Observed foam material on wall under front counter hand sink. Remove foam and provide cleanable <br />material. Correct within 2 weeks. <br />Lacking coving behind front counter, observed tape at base. Provide approved coving such as slim foot or schluter with tile. <br />Correct within 1 month. <br />CALCODE DESCRIPTION: The walls /ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor <br />surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br />cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original <br />unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), <br />114266, 114268, 114268.1, 114271, 114272) <br />OVERALL INSPECTION NOTES AND COMMENTS <br />OBSERVATIONS <br />Name on Food Safety Certificate: Soly Ea Expiration Date: November 16, 2026 <br /> <br />Warewash Chlorine (Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 1200 F <br /> <br />Quaternary Ammonia (QA). PPm Hand Sink Temp: 1000 F <br />FOOD ITEM -- LOCATION --TEMP ° F --COMMENTS <br />No Temperature Data Collected <br />NOTES <br />Re-inspection. <br />Per employee they receive pest control service by Area Wide every 2 weeks, observed invoice for 7/19/22 service. <br />Chlorine test strips available. <br />Discussed report with Serena Sin, Employee. <br />No signature captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist: DARIA AFONSKAIA Phone: (209) 616-3035 <br />FA0002752 C00054969 SC333 07/26/2022 <br />EHD 16-23 Rev. 01/07/2021 Page 2 of 2 Complaint Inspection Report <br />1868 E. Hazelton Avenue I Stockton, California 95205 I T 209 468-3420 I F 209 464-0138 I www.sjgov.org/ehd