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WORK PLANS
Environmental Health - Public
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EHD Program Facility Records by Street Name
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H
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HARNEY
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250
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1600 - Food Program
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PR0543629
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Entry Properties
Last modified
11/19/2024 3:22:04 PM
Creation date
10/18/2022 4:14:19 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0543629
PE
1619 - RETAIL MKT >1000 SQ FT (=/>2 DEPTS)
FACILITY_ID
FA0024784
FACILITY_NAME
SPROUTS FARMERS MARKET #431
STREET_NUMBER
250
Direction
E
STREET_NAME
HARNEY
STREET_TYPE
LN
City
LODI
Zip
95240
CURRENT_STATUS
Active, billable
QC Status
Approved
Scanner
SJGOV\ymoreno
Supplemental fields
Site Address
250 E HARNEY LN LODI 95240
Tags
EHD - Public
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APPENDIX D <br />THIS IS A SAMPLE ONLY: Specific brand names and colors for materials should be specified whenever <br />possible to insure acceptability. <br />ROOM FINISH SCHEDULE <br />ROOM OR AREA <br />FLOOR <br />FLOOR BASE OR <br />COVE <br />WALLS <br />CEILING <br />REMARKS <br />A. DINING AREA <br />D <br />i <br />B. �1�idj�SB'SSAiJBf�� <br />� II <br />C. KITCHEN AREA <br />D. DISHWASHING AREA <br />VU <br />E. JANITORIAL STATION <br />1 <br />F. EMPLOYEE LOCKER ROOM <br />7 61V <br />rofdo <br />G. RESTROOM <br />H. STOREROOM <br />1. OFFICE <br />J. tgx E eCO$G1i <br />(Salad Bar sneeze guards: Refer to the CCDEH Buffet/Service Guidelines.) <br />c _Cf,57".-�S <br />EHD 16-01 21 PLAN CHECK GUIDE <br />8/01/16 <br />
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