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Environmental Health Department <br />Facility Name and Address: VALLEY BREWING CO, 157 W ADAMS ST, STOCKTON 95204 <br />Food Program Official Inspection Report <br />NOTES <br />Routine inspection. No major violations identified. Time given for correction of minor violations. No re-inspection. <br />NOTE: Recommendation to install a splash guard between kitchen hand sink and grill or ensure hand washing water does <br />not splash onto food/food cooking area. Recommendation to move clean utensils 24 inches from hand sink at waitress <br />station or install splash guard. <br />Discussed inspection report with Eric Davis (Chef). Official inspection report was emailed to operator. <br />Maintain copy of inspection report on site. <br />To minimize person-to-person contact, the signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3046 <br />, <br />LYDIA BAKER <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0001688 PR0160514 SC001 10/18/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD