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Environmental Health Department Facility Name and Address: PAK MARKET MEAT & GROCERIES, 7170 WEST LN, STOCKTON 95210 Food Program Official Inspection Report #29 Toxic Substances Properly Identified/Stored/Used OBSERVATIONS: Observed Raid pesticide spray cans on shelf in meat department. CALCODE DESCRIPTION: All poisonous substances, detergents, bleaches, and cleaning compounds shall be stored separate from food, utensils, packing material and food-contact surfaces. (114254, 114254.1, 114254.2) #30 Food Storage/Display Properly Labeled OBSERVATIONS: Observed box stored on floor in walk-in freezer. Store all food items at least 6 in. above floor. Correct today. CALCODE DESCRIPTION: Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b)) #32 Food Properly Labeled and Honestly Presented OBSERVATIONS: Observed packaged nuts for sale at front counter without complete labels. Provide common name and name & address of facility where product was packaged/made on each container or at point of service. Correct today. CALCODE DESCRIPTION: Any food is misbranded if its labeling is false or misleading, if it is offered for sale under the name of another food, or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. Food facilities with 19 or more chains in the state shall disclose nutritional information. (114087, 114089, 114089.1(a, b), 114090, 114093.1, 114094) #43 Toilet Facilites Clean/ Supplied/ Maintained OBSERVATIONS: The restroom door was not self-closing. Provide self-closing door within 1 week. CALCODE DESCRIPTION: Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276) #44 Premises: Clean/Litter Free; Vermin-Proof OBSERVATIONS: Observed gap to outside under screen back door. Seal gap or keep outer door closed when operating to keep facility vermin proof. CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be kept vermin proof. (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, 114259.3, 114279, 114281, 114282) Page 2 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR FA0023291 PR0540751 SC001 11/15/2022 1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD