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i ,71e,d O A Q U I iII4,f1, Environmental Health Department <br /> —IhCOU NTS <br /> Food Program Official Inspection Report <br /> Facility Name and Address: CHARTER WAY FUELS, 1720 S FRESNO AVE, STOCKTON 95206 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> back of the house hand sink--107.00°F left restroom hand sink--62.00°F <br /> mop sink--124.00°F 3-comp sink--123.00°F <br /> Coffeemate creamer--39.00°F right restroom hand sink--63.00°F <br /> NOTES <br /> This is a re-inspection from the routine inspection conducted 3-24-2023 <br /> Major violation has been corrected. <br /> No signature obtained <br /> Report typed 2:49p-2:59p <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Sandra Moya, employee <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0027494 PR0548184 SC333 04/07/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />