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ANCON <br />SAFETY. FAMILY. ACCOUNTABILITY LOYALTY. HARD WORK. PRIDE. <br />From: Presto, Carol [EHD] <cpresto@sigov.org> <br />Sent: Tuesday, September 27, 2022 10:00 AM <br />To: Justin Duke <Iustindgeld.anconservices.com > <br />Subject: RE: Disposal Record Request <br />Good Morning Justin, <br />I added some information below. I don't know dates of disposal, just the dates that EHD was out to verify final clean up <br />and received notification of where the waste was being taken to day of. <br />Hopefully that is enough information below. <br />Location Date of <br />Release <br />Date of Clean <br />up <br />Completion <br />Cal OES <br />Control # <br />Disposal Completed Responsible Party <br />Northbound 1-5, just <br />south of W Peltier Rd, <br />Lodi <br />5/2/2022 5/24/2022 22-2500 EHD unaware of disposal <br />date, was taken to CalTrans <br />crosstown storage 5/24/2022 <br />Pro Pacific Fresh <br />E Lafayette St between <br />S Grant St and Aurora <br />St, Stockton, CA <br />5/13/2022 7/14/2022 N/A EHD unaware of disposal <br />date, was taken to Ancon <br />yard in Stockton 7/14/2022 <br />pending sampling. <br />Fly Car <br />Transportation <br />Thanks! <br />All the Best, <br />Carol Presto <br />Registered Environmental Health Specialist <br />San Joaquin County Environmental Health Department <br />Email: cpresto@sigov.org I Phone: (209) 616-3061 <br />https://www.sjgov.org/department/envhealth/ <br />From: Justin Duke <justind@eld.anconservices.com > <br />Sent: Tuesday, September 27, 2022 7:52 AM <br />To: Presto, Carol [EHD] <cpresto@sigov.org> <br />Subject: RE: Disposal Record Request <br />Good Morning, <br />I'm trying to get clarification on theses specific projects. I need to figure out when disposal was completed that way I can <br />better track down the documents. Do you have RP/ Generator info or perhaps a CAL OES Report number I can <br />reference? I can use that to cross reference manifest #s <br />Justin Duke <br />Northern California - Hazardous Waste Manager <br />Direct: 916-581-3115 <br />2