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SAN J O A U U 1 k , =nvironmental Health Department <br /> Mobile Food Facility Official Inspection Report <br /> Facility Name and Address: BIRRIERIA Y TAQUERIA LOS MATADOS#4MD2051, 730 S CALIFORNIA ST, STOCKTON 952 <br /> #44 Premises: Clean/Litter Free; Vermin-Proof <br /> OBSERVATIONS:The service window is not self closing and is larger then 216 square inches. Per operator, insert for <br /> window was damaged. Provide new insert or repair window so that service window is 216 square inches or less in size and <br /> is self-closing. Correct within two weeks. <br /> CALCODE DESCRIPTION:The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br /> shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br /> kept vermin proof. (114067 6), 114123, 114143(a)&(b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br /> 114259.3, 114279, 114281, 114282) <br /> #64 Lack of Proper Owner Identification <br /> OBSERVATIONS:The mobile food facility currently lacks the name of owner, city, state, and zip code in one-inch font. Post <br /> this information on the service side of the mobile food unit and send photos to(baker@sjgov.org or text photos to <br /> 209-616-3046 within two weeks. <br /> CALCODE DESCRIPTION: 1. The business name or the name of the operator,city state and ZIP code,and the name of the permittee if <br /> different from the business name is not clearly visible on the customer side of the mobile food facility.[§I14299(a)] 2. Business or <br /> operator name is not at least 3 inches high and address is not one inch high.[§114299(b)] 3. Sign is not in contrasting color with the <br /> vehicle exterior.[§114299(b)] 4. For a motorized vehicle and a mobile support unit, the sign is not present on both sides of vehicle. <br /> [§114299(c)] <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Jose Hernandez Expiration Date:August 27,2024 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 127°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 126°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Two door prep cooler--41.00°F <br /> NOTES <br /> Routine inspection. No major violations. Time given for correction of minor violations. No re-inspection. <br /> Ok to issue 2024 permit once permit fee is paid. <br /> Discussed inspection report with Jesus Adrian Hernandez(Owner). Official inspection report was emailed to operator. <br /> Maintain copy of inspection report on site. <br /> To minimize person-to-person contact,the signature of the person receiving the inspection report was not captured. <br /> FA0019600 PR0548326 SCO01 10/20/2023 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 3 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />