Laserfiche WebLink
SAN JOAQUIN <br /> <br />Environmental Health Department <br />Dried or Dehydrated <br />Vegetables <br />Sweet Sorghum <br />Syrup <br />Li <br /> Fried or Baked <br />Donuts and Waffles <br />Li <br />El Vegetable and Potato Chips <br />LI Chocolate Covered Nonperishable Food <br />Li Dried Hot Chocolate LI Fruit Infused Balsamic Vinegar <br />El <br />Dried Vegetarian- <br />Based Soup Mixes <br />Roasted Coffee <br />(Beans/Grounds) <br />Other <br />Do not contain eggs, cream, or cream cheese <br />" If preparing jams, jellies or fruit butters, include a list of ingredients (attach separate page if needed). These items <br />must comply with standards described in Part 150 of Title 21 of the Code of Federal <br />Regulations http://www.accessdata.fda.00v/scripts/cdrh/cfdocs/cfCFR/CFRSearch.cfm?CFRPart=150 <br />Food Descriptions: <br />CA,,J Sk-Lf s <br />1\if C-CA-CC fr, S—I-tv but k15-f, 1(\r- <br />r <br />Jot()14. LA ci ,er <br />) <br />V•-rk.1- <br />17'& vc <br />2 of 5