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Environmental Health Department <br />Facility Name and Address: DENNYS RESTAURANT #6620, 3950 E WATERLOO RD, STOCKTON 95215 <br />Food Program Official Inspection Report <br />Soup well#1 -- 154.00º F 2-dr cooler -- 36.00º F <br />Alto Sham hot hold -- 158.00º F Salad bar -- 30.00º F <br />Dessert cooler -- 39.00º F Soup well #2 -- 165.00º F <br />Steam table #1 -- 135.00º F 4-dr cooler -- 36.00º F <br />Walk-in cooler -- Adjacent to cook line -- 39.00º F 2-drawer/1-dr cooler -- 39.00º F <br />Pitco warmer -- 160.00º F Steam table #3 -- 163.00º F <br />Walk-in cooler -- 38.00º F Steam table #2 -- 140.00º F <br />Avantco pie cooler -- 39.00º F <br />NOTES <br />No major violations. <br />Print and maintain a copy of the most current inspection report on-site. <br />Note: The signature of the person receiving the inspection report was not captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 561-8923 <br />, <br />CLAUDIA MURO <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0003051 PR0161807 SC001 04/12/2023 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD