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Environmental Health Department Facility Name and Address: FLIP'S BURGERS, 2503 E WATERLOO RD, STOCKTON 95205 Food Program Official Inspection Report #41 Plumbing Maintained; Approved Back Flow Device OBSERVATIONS: The pipe underneath the 3 compartment sink has a leak. Repair sink to ensure it is in good working order. Auxiliary hot water line for 3 compartment sink does not have an approved back flow device. Install approved back flow prevention device. The floor sink under the 3-compartment sink is lacking an air gap from the wastewater line. Provide a gap distance of one-inch minimum. Correct today. CALCODE DESCRIPTION: The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269) #45 Floors, Walls, Ceilings; Clean and Maintained OBSERVATIONS: Observed hole patched square in wall behind Fogel cooler. Repair wall opening. Correct today. Observed hole in ceiling near exhaust hood above grill. Repair/install ceiling vent to keep food and food contact surfaces vermin-proof. Correct today. Observed debris under 3 compartment sink, behind coolers and freezers. Clean floors and maintain clean as needed daily. Correct today. CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), 114266, 114268, 114268.1, 114271, 114272) #47 Signs Posted; Last Inspection Report Available OBSERVATIONS: The San Joaquin County Environmental Health Department SB-180 was not posted at the facility for public view. Maintain the SB-180 sign posted in public view at all times. Correct today. Last inspection report was not accessible during inspection. Maintain a copy of the official inspection report on site. CALCODE DESCRIPTION: Handwashing signs shall be posted in each toilet room, directing attention to the need to thoroughly wash hands after using the restroom (113953.5) (b) No smoking signs shall be posted in food preparation, food storage, warewashing, and utensil storage areas (113978). (c) Consumers shall be notified that clean tableware is to be used when they return to self-service areas such as salad bars and buffets. (d) Any food facility constructed before January 1, 2004, without public toilet facilities, shall prominently post a sign within the food facility in a public area stating that toilet facilities are not provided (113725.1, 114381 (e)). Proper posting of nutritional information at facilities with 20 or more chains in California (114094). Page 4 of 5EHD 16-23 Rev. 09/16/2020 Food Program OIR FA0006854 PR0505551 SC001 07/31/2023 1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD