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aU,,- SAN 10AQUIN a <br /> r Environmental Health Department <br /> `� Via'i'::•�' COUNTY--- Jasjit Kang, REHS, Director <br /> ��c_�ouN`ei Greatness grows here. Muniappa Naidu,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Jeff Carruesco, REHS,RDI <br /> Willy Ng, REHS <br /> Steven Shih, REHS <br /> Michelle Henry, REHS <br /> Elena Manzo, REHS <br /> Natalia Subbotnikova, REHS <br /> October 2, 2023 <br /> ATTN: CIRA BLANCO <br /> TACOS SANTA FE <br /> 2208 LUCILE AVE. <br /> STOCKTON, CA 95209 <br /> RE PROPOSED: TACOS SANTA FE —SR0087255 <br /> 1717 S. UNION <br /> STOCKTON, CA 95206 <br /> Dear Ms. Blanco: <br /> This letter indicates San Joaquin County Environmental Health Department (EHD) approval of drawings <br /> submitted for the proposed TACOS SANTA FE — SR0087255, subject to the following condition(s): <br /> ✓ <br /> 1. Obtain a State Mobile Food Preparation Unit "Insignia" if necessary. Contact State Housing and <br /> Community Development for approval of your commercial coach at (916) 255-2501. <br /> ✓2. Obtain a verification of commissary prior to EHD issuance of the permit to operate. <br /> ✓3. Potable and wastewater tanks must be sloped to an outlet that ensures complete drainage. <br /> (114199) <br /> ✓4. Potable and waste water tanks must have an airflow vent to overflow that prevents flooding of the <br /> interior of the MFPU. The vent must terminate in a downward direction and be covered with 16 <br /> mesh/inch screen. (114213) <br /> 5. Entrance door must be self closing. (114303) <br /> A clear unobstructed height over the aisleway at least 74 inches from floor to ceiling, and <br /> unobstructed horizontal aisle space at least 30 inches during operation hours. (114321) <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/ehd <br />